Air Fryer Zucchini

⏱️ 15 min 👥 4 servings 📊 Easy
American side dish
Air Fryer Zucchini
Nutrition per Serving
36
Calories
1g
Protein
3g
Carbs
2g
Fat

This Air Fryer Roasted Zucchini squash recipe is an easy, healthy, and delicious side dish, appetizer.

📝 Ingredients

  • 2 medium zucchini
  • 2 teaspoons oil
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning
  • salt & pepper (to taste)

👨‍🍳 Instructions

  1. 1Cut the zucchini into ½-inch cubes for even and quick cooking.
  2. 2Transfer the diced zucchini to a medium-sized bowl. Add olive oil and season with garlic powder, Italian seasoning, salt, and pepper. Toss them well, so they are all coated with the seasoning.
  3. 3Preheat the air fryer to 400°F (200°C). Add the seasoned zucchini to the air fryer basket and spread them in a single layer (cook in batches if required).
  4. 4Air fryer them at 400°F (200°C) for 10-12 minutes or until slightly browned and roasted. Shake the basket halfway through.
  5. 5Serve the Roasted Zucchini immediately.
  6. 6--- Oven Method ---
  7. 7Preheat the oven to 450°F. Transfer the seasoned zucchini to a baking sheet.Spread them evenly in a single layer and cook for about 10-15 minutes, or until they are slightly browned and roasted (time may vary based on the size of your cubes). You may have to turn them once halfway through.

About the Chef & Original Recipe

This recipe was published by indianveggiedelight.com. Visit the original source for step-by-step photos, chef notes and additional details.