Lightened Up Mocha Recipe (no espresso!)

Brighten up your morning with this rich and creamy homemade healthy mocha made easily at home with strong brewed coffee, milk, cacao, and sweetened with maple syrup. So cozy and delish topped with whipped cream and cinnamon! Who needs a coffee shop!?

📝 Ingredients

• 1/2 cup strong brewed coffee (sprinkle some cinnamon in the grounds before brewing or use cinnamon coffee!)
• 1/2 cup milk of choice
• 1 tbsp chocolate chips
• 1 tsp cacao powder
• 1-2 tsp pure maple syrup
• For topping: whipped cream and cinnamon

👨‍🍳 Instructions

1. 1Place milk, chocolate chips, cacao, and pure maple syrup in a small saucepan over medium low heat. Whisk constantly until chocolate is melted and mixture is combined.
2. 2Pour coffee into a mug. Top with milk mixture followed by whipped cream and cinnamon. Sip!