Honey Butter Fried Chicken Croissant Sandwiches

⏱️ 40 min 👥 8 servings 📊 Medium
American dinner
Honey Butter Fried Chicken Croissant Sandwiches
Nutrition per Serving
786
Calories
30g
Protein
57g
Carbs
49g
Fat

These honey butter fried chicken croissant sandwiches are absolutely delicious, made with perfectly seasoned fried chicken tenders and covered with honey butter.

📝 Ingredients

  • 3 chicken breasts, (cut into strips)
  • 4 cups panko bread crumbs, (crushed)
  • 2 teaspoon Slap Ya Mama seasoning
  • 2 teaspoons garlic powder
  • 2 teaspoons paprika
  • 1 teaspoon black pepper
  • 4 large eggs
  • 1/2 cup heavy cream
  • 1/2 cup Canola oil or vegetable oil, (for frying)
  • 8 Croissants
  • Hot honey for drizzling
  • 1/2 cup butter, (softened/melted)
  • 1/4 cup hot honey

👨‍🍳 Instructions

  1. 1--- Fried Chicken Strips ---
  2. 2Heat oil in a large saucepan over medium-high heat.
  3. 3In a large bowl, whisk together the bread crumbs and seasonings.
  4. 4In a shallow dish, whisk eggs and heavy cream.
  5. 5Pat dry chicken strips and then dip into egg mixture, making sure it is fully coated.
  6. 6Next, toss egg coated strips into the bread crumb mixture.
  7. 7Place 2-3 strips at a time in the hot oil and fry until golden brown, crispy, and cooked through completely.
  8. 8--- Honey Butter ---
  9. 9In a small bowl, beat the butter and honey together until well incorporated.
  10. 10Cut croissants in half lengthwise, drizzle inside of croissant with hot honey, add in 1-2 fried chicken strips, and brush with honey butter.

About the Chef & Original Recipe

This recipe was published by greatgrubdelicioustreats.com. Visit the original source for step-by-step photos, chef notes and additional details.