Roasted Chickpea Bites
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
📝 Ingredients
- 400 grams chickpeas (drained and rinsed)
- 1 tbsp olive oil
- 1 tspn sweet paprika
- pinch chilli powder
- Salt and pepper (to taste )
👨🍳 Instructions
- 1Preheat the oven to 230C.
- 2Pat the chickpeas dry. Toss them in a bowl with the oil, paprika, chilli powder, salt and pepper. Spread them in a single layer in a non-stick roasting tin and bake for 30-40 minutes, until crunchy and crisp.
About the Chef & Original Recipe
This recipe was published by The Healthy Mummy on healthymummy.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: healthymummy.com