Easy Pandan Milk
Nutrition per Serving
432
Calories
3g
Protein
11g
Carbs
43g
Fat
This Easy Pandan Milk recipe is a sweet milk drink that can be made in minutes! You can also stir in some jelly to make it more substantial and to amp up the green color.
📝 Ingredients
- 1/2 Cup cream (Substitute: soy milk or a vegan milk of choice.)
- 1/2 Cup pandan juice (Stir before using to make sure the flavor hasn't all settled at the bottom. )
- 1/2 Tablespoon Pandan simple syrup
- Pandan jelly or Grass Jelly
👨🍳 Instructions
- 1Pour the stirred pandan juice into the cream.
- 2Sweeten to taste and serve. (If adding jelly, add the jelly first then sweeten to taste, as the jelly is already sweet.)
About the Chef & Original Recipe
This recipe was published by greedygirlgourmet.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: greedygirlgourmet.com