Slow Cooker Spicy Chicken and Rice

This slow cooker spicy chicken and rice is a zesty chicken recipe made with boneless skinless chicken breasts, zesty seasonings, a delicious guacamole salsa, jalapeno, and rice. It's a great recipe to make to use in other recipes like, tacos, burritos, and enchiladas.

📝 Ingredients

• 3 boneless skinless chicken breasts
• 1 medium yellow onion, (diced)
• 2 jalapenos, (stem and seeds removed, diced)
• 1 teaspoon Slap Ya Mama seasoning
• 1 teaspoon garlic salt
• 1 teaspoon black pepper
• 1 teaspoon paprika
• 1/4 teaspoon red pepper flakes
• 15.7 ounce Herdez Guacamole Salsa
• 1/2 cup white rice

👨‍🍳 Instructions

1. 1Spray a 6 or 8 quart crock pot with non-stick spray.
2. 2Add diced onions and jalapenos first, followed by the chicken breasts.
3. 3Sprinkle the seasonings over the chicken.
4. 4Pour the guacamole salsa over the chicken.
5. 5Cover and cook on high for 4-5 hours or on low for 7-8 hours.
6. 6Add the rice in the last half hour of cooking.