House Salad

Our refreshing house salad is a vibrant mix of crisp, seasonal greens and veggies. This colorful salad is the perfect start to any meal.

📝 Ingredients

• 4 cups torn Romaine lettuce
• 1 cup grape tomatoes, (sliced in half)
• 1 cup croutons
• 1/2 cup carrots, (shredded)
• 1/2 cup candied pecans
• 1/3 cup red onion, (thinly sliced)
• 1/3 cup dates, (pitted and sliced into rings)
• red wine vinaigrette , buttermilk dressing , or balsamic vinaigrette.

👨‍🍳 Instructions

1. 1Prep the greens by washing and thoroughly drying your lettuce, then chopping into bite-sized pieces and placing in a large bowl.
2. 2Add the vegetables by slicing tomatoes and red onion thinly, and scattering them over the greens along with the shredded carrots, croutons, and dates.
3. 3Add optional toppings such as candied pecans for a signature twist.
4. 4Dress and toss right before serving by drizzling with your favorite dressing and gently toss until everything is lightly coated. Serve immediately.