Lemon Asparagus Recipe

⏱️ 15 min 👥 4 servings 📊 Easy
Side Dish appetizers
Lemon Asparagus Recipe
Nutrition per Serving
87
Calories
3g
Protein
5g
Carbs
7g
Fat

Wow your guests with this simple but delicious Lemon Wok Asparagus.

📝 Ingredients

  • 1 lb fresh asparagus, cleaned and bottoms trimmed
  • 2 tablespoons olive oil
  • 3 tablespoons lemon juice
  • Salt to taste

👨‍🍳 Instructions

  1. 1Place asparagus and oil in a stove top...: Place asparagus and oil in a stove top wok (or frying pan).
  2. 2Cook for 5-7 minutes, rotating and stirring asparagus...: Cook for 5-7 minutes, rotating and stirring asparagus for even cooking.
  3. 3Add lemon juice and cover with a lid.
  4. 4Cook for an additional 2-3 minutes.
  5. 5Remove lid and add salt to taste.
  6. 6Enjoy warm or cold.

About the Chef & Original Recipe

This recipe was published by Chrystal Carver on glutenfreepalate.com. Visit the original source for step-by-step photos, chef notes and additional details.