Best Ever Oven-Baked Ribs

⏱️ 3h 45m 👥 4 servings 📊 Hard
BBQ main course
Best Ever Oven-Baked Ribs
Nutrition per Serving
677
Calories
37g
Protein
4g
Carbs
56g
Fat

Easy oven baked ribs recipe that is the best you'll ever have. Perfect recipe for when you don't want to fire up the grill, but still want your barbue fix.

📝 Ingredients

  • 3 lbs Baby Back Ribs or St. Louis Ribs
  • 1 tsp Smoked Paprika
  • 1 tbsp Brown Sugar
  • 1/2 tsp Garlic Powder
  • 1 tsp Black Pepper
  • 1/2 tsp Cocao Powder
  • 1/4 tsp Cinnamon
  • 1 tsp Kosher Salt
  • 1/2 tsp Smoked Sea Salt
  • 1 tsp Korean Chili Flakes or 1/4 tsp cayene

👨‍🍳 Instructions

  1. 1--- Prepare the Rub ---
  2. 2Mix all the rub ingredients in a mixing bowl. If the brown sugar clumps up just rib it between your thumb and middle + index fingers. Set aside for at least 30 minutes.
  3. 3--- Bake the Ribs ---
  4. 4When ready to cook, pre-heat oven to 225 degrees.
  5. 5Rub the ribs generously with the dry spice mix.
  6. 6Wrap the ribs with aluminum foil tightly. Place rib racks on a rimmed baking sheet and bake for 2 hours.
  7. 7Remove ribs from the oven and unwrap. Discard the foil and then place unwrapped and uncovered ribs into the oven to bake another 1 1/2 hours.
  8. 8Remove the ribs and change the oven settings to broil (about 450 degrees). Sprinkle the ribs with another layer of the rub and broil 2-4 minutes.
  9. 9Optionally during the last 20-30 seconds brush the ribs with a glaze or sweet bbq sauce
  10. 10Remove and let cool. Serve and enjoy.

About the Chef & Original Recipe

This recipe was published by foodfidelity.com. Visit the original source for step-by-step photos, chef notes and additional details.