Slow Cooker BBQ Pulled Chicken
Nutrition per Serving
116
Calories
5g
Protein
22g
Carbs
1g
Fat
Slow Cooker BBQ Pulled Chicken is tender pulled chicken smothered in tangy barbecue sauce. This is an easy dump and go recipe that only requires 2 ingredients!
📝 Ingredients
- 4 skinless chicken breasts (boneless or bone-in both work fine)
- salt and pepper (to taste)
- 1 1/2 cups barbecue sauce
- 1/2 cup water
👨🍳 Instructions
- 1Season the chicken with salt and pepper and place in the slow cooker. Combine the bbq sauce and water, and pour over the chicken to submerge.
- 2Cover and cook on high for about 3 hours or on low for 4-6 hours, or until tender and cooked through.
- 3Remove the chicken from the slow cooker and shred with two forks, discarding the bones if using bone-in chicken.
- 4Place the shredded chicken back into the slow cooker and stir in the sauce to coat. Enjoy!
About the Chef & Original Recipe
This recipe was published by flavorthemoments.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: flavorthemoments.com