Whipped Coffee - Dalgona Coffee

⏱️ 5 min 👥 2 servings 📊 Easy
Asian drinks
Whipped Coffee - Dalgona Coffee
Nutrition per Serving
200
Calories
—
Protein
—
Carbs
—
Fat

A new sensation that went viral, this three ingredient coffee is a whipped coffee mousse over milk. Completely amping up your coffee game!

📝 Ingredients

  • 2 tbsp Nescafe powder
  • 2 tbsp sugar
  • 2 tbsp boiling water
  • 2 cups cold milk, with or without ice cubes

👨‍🍳 Instructions

  1. 1Using an electric mixer with a whisk attachment, or a regular whisk and lots of arm power, whisk together the nescafe powder, sugar and hot water.
  2. 2Keep whisking and whisking and the mixture will become thick and foamy, and eventually stiff, almost like egg whites. Once it becomes so stiff, it won't drop off a spoon, you're ready!
  3. 3Pour cold milk into two glasses, add ice cubes if you like, and place a large dollop of coffee mousse in each glass. Before drinking, stir it a little. Enjoy!

About the Chef & Original Recipe

This recipe was published by everylittlecrumb.com. Visit the original source for step-by-step photos, chef notes and additional details.