Cheesy Ravioli Skillet

This Cheesy Ravioli Skillet is a mouthwatering comfort-food dinner that's ready in just 20 minutes! Tender cheese ravioli and savory Italian sausage are smothered in a rich marinara sauce, and finished with melty mozzarella cheese.

📝 Ingredients

• 1 pound Italian sausage
• 1 onion (finely diced)
• 3 garlic cloves (minced)
• 1 teaspoon Italian seasoning
• 22 ounces marinara ((1 jar))
• 1/3 cup water
• 25 ounces frozen cheese ravioli
• 1 cup Mozzarella (or more)

👨‍🍳 Instructions

1. 1In a large skillet, brown the ground sausage and onion over medium heat. As it starts to get close to being done, add the garlic and Italian seasonings.
2. 2Once done, pour the marinara sauce and water into the skillet and stir to combine. Bring to a simmer.
3. 3Add the ravioli (frozen) and stir to coat. Top with the mozzarella cheese, then cover and let simmer about 8 minutes, or until the cheese is melted. (See note)
4. 4Garnish with parsley if desired and serve warm. Enjoy!