Roasted Asparagus recipe

📝 Ingredients

• 1 bunch thin (fresh asparagus)
• olive oil
• salt

👨‍🍳 Instructions

1. 1) Preheat oven to 425
2. 2) Wash and dry asparagus.
3. 3) Cut the woody ends off.
4. 4) Drizzle them with olive oil.
5. 5) Sprinkle on salt.
6. 6) Spread them out on a pan in a single layer.
7. 7) Bake for about 7-8 minutes or until slightly tender.
8. 8) Servethemhot.
9. 9) Add butter or parmesan cheese if desired.