Morir Soñando de Chinola Batida [Video+Recipe] Passion Fruit Smoothie
Nutrition per Serving
554
Calories
19g
Protein
79g
Carbs
20g
Fat
If you love Dominican Morir soñando, then this chinola (passion fruit) version will blow your mind. It's the perfect summer drink.
📝 Ingredients
- 1 1/2 cup passionfruit pulp (fresh or frozen (or 1 cup of pure passionfruit juice))
- 4 cup ice cubes
- 4 cups evaporated milk ((or preferred milk substitute))
- 2/3 cup sugar (white, granulated) ((or equivalent of preferred sweetener))
👨🍳 Instructions
- 1--- 1. Making passionfruit juice ---
- 2Making passionfruit juice: Blend the passionfruit pulp until the seeds have started to break down.Sieve to discard seeds and solids. Chill (15 mins in the freezer, or at least two hours in the fridge).
- 3--- 2. Combine ---
- 4Blending: In the blender vase, combine ice, milk, and sugar. Blend until the ice has been crushed and the mixture is thick and smooth.Pour in the passionfruit juice and run the blender for a few seconds to combine.
- 5--- 3. Serving ---
- 6Serving: Is best to serve this right away, otherwise, the milk will curdle with the passionfruit juice when it's no longer chilled
About the Chef & Original Recipe
This recipe was published by dominicancooking.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: dominicancooking.com