Onion & Cream Sauced Pork Chops
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
📝 Ingredients
- 1.5 lbs pork chops ((approximately 4-5 chops))
- 2 cups heavy cream
- 1 packet onion soup mix
👨🍳 Instructions
- 1Whisk heavy cream & onion soup mix in crock pot. Add pork chops (or chicken, or steaks.)
- 2Cook on low for 4-6 hours. Serve over rice & ladle up some of that good creamy onion sauce. (These pork chops will be falling apart delicious when they are done!)
About the Chef & Original Recipe
This recipe was published by dessertnowdinnerlater.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: dessertnowdinnerlater.com