Salmon Bites
Nutrition per Serving
343
Calories
33g
Protein
2g
Carbs
22g
Fat
These juicy air fryer salmon bites are packed with flavor thanks to an easy soy marinade. They're perfect over rice bowls and salads, ready in under 15 minutes!
📝 Ingredients
- 1 to 1 1/4 pounds salmon (cut into bite sized cubes)
- 3 Tablespoons low sodium soy sauce
- 1 Tablespoon olive oil
- 1 Tablespoon rice vinegar
- 4 cloves garlic (minced)
- 1 teaspoon sesame oil
👨🍳 Instructions
- 1Place salmon pieces into a bowl and add the remaining ingredients. Gently mix to coat. Let the salmon marinate for 15 minutes or up to 24 hours.
- 2Preheat the air fryer to 400ºF for 5 minutes,
- 3Add salmon pieces to the hot air fryer, and cook for 6-7 minutes, depending on the size of your cubes. The internal temperature should be 145ºF.
- 4Remove and serve immediately.
About the Chef & Original Recipe
This recipe was published by dinnersdishesanddesserts.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: dinnersdishesanddesserts.com