Apple and Peanut Butter
Nutrition per Serving
140
Calories
4g
Protein
14g
Carbs
8g
Fat
Peanut butter is often thought of as a food people on dialysis should avoid. However, it can be a great source of protein. Fruit and nut butter is also a popular snack for people with diabetes because of the balance in protein and carbohydrate. Portion size is always important, so be sure to follow follow the serving recommendation in this Apple and Peanut Butter snack.
📝 Ingredients
- peanut butter 2.00 tbsp
- apple 1.00 small about the size of a baseball
👨🍳 Instructions
- 1Cut the apple into 8 wedges and remove the core.
- 2Spread about 3/4 tsp of peanut butter on each apple wedge.
About the Chef & Original Recipe
This recipe was published by Jaclyn on diabetesfoodhub.org. Visit the original source for step-by-step photos, chef notes and additional details.
Source: diabetesfoodhub.org