Mulled Apple Cider
Nutrition per Serving
82
Calories
—
Protein
20g
Carbs
—
Fat
Beat the winter blues with this gorgeous fragrant homemade sugar-free Mulled Apple Cider recipe which tastes just like apple pie!
📝 Ingredients
- 4 cups unsweetened apple juice
- 3 cardamom pods (bruised)
- 4 allspice berries
- 2 cinnamon sticks
- 1/2 star anise
- 3 peppercorns
- 1 piece peeled of orange rind roughly about 5cm in length (2 inches)
- 2 pinches ground nutmeg
- 4 cups sparkling water or club soda
- ice
- apple and rosemary sprigs (for garnish)
👨🍳 Instructions
- 1Place the apple juice and spices in a saucepan over a medium heat. Bring to a simmer and reduce to low. Simmer for 20 to 30 minutes until the juice has reduced by almost half. Remove from the heat and leave until completely cool.
- 2Pour the mulled apple juice into a jug and add the apple slices, ice and sparkling (soda) water. Add sprigs of rosemary to the serving glasses and serve.
About the Chef & Original Recipe
This recipe was published by deliciouseveryday.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: deliciouseveryday.com