Homemade Tomato Sauce

This homemade tomato sauce is made with fresh tomatoes, garlic, and , herbs. It smells amazing, tastes delicious, and you won't believe how simple it is to make with just a handful of fresh ingredients.

📝 Ingredients

• 2 tbsp olive oil
• 3 lbs paste tomatoes
• 1/4 lb onions (quartered, optional)
• 7 cloves garlic (peeled)
• 1 tsp fresh thyme (or substitute dried)
• 1 tsp fresh oregano (chopped, or substitute dried)
• 1 tsp fresh rosemary (chopped, or substitute dried)
• 1 tbsp fresh basil (or substitute dried)
• salt (to taste)

👨‍🍳 Instructions

1. 1Preheat oven to 350F (177C).
2. 2On a baking sheet, toss the tomatoes, onion, garlic, and herbs with olive oil.
3. 3Roast in oven for 45 minutes.
4. 4Allow to cool. Gently peel off the tomato skins, and discard.
5. 5Transfer to a blender, and blend until smooth.
6. 6Season to taste with salt - I used 1 tsp.