Air Fryer Bacon
Nutrition per Serving
189
Calories
6g
Protein
1g
Carbs
18g
Fat
Making bacon has never been easier! This crispy air fryer bacon recipe is so easy and fast! And with a lot less mess.
📝 Ingredients
- 1 lb bacon (sliced)
👨🍳 Instructions
- 1Preheat your air fryer to 400°F (200°C) for 3-5 minutes.
- 2Arrange bacon slices in a single layer in the air fryer basket, ensuring they don't overlap.
- 3Air fry bacon at 400°F (200°C) for 8-10 minutes, flipping halfway through for even cooking.
- 4Once bacon is crispy and golden brown, transfer to a plate lined with paper towels to drain excess grease. Then serve immediately.
About the Chef & Original Recipe
This recipe was published by cookathomemom.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: cookathomemom.com