Oven-Baked Char Siu Flavoured Chicken Drumsticks チャーシューチキン
Nutrition per Serving
367
Calories
31g
Protein
16g
Carbs
19g
Fat
Easy and flavourful Asian chicken drumsticks recipe
📝 Ingredients
- 1 kg chicken drumsticks
- 1/2 a large onion (about 70g)
- 1 clove of garlic
- 3 tbsp soy sauce
- 3 tbsp oyster Sauce
- 4 tbsp sugar
- 1/2 tbsp curry powder
- 1 tbsp sesame oil
👨🍳 Instructions
- 1Finely chop the onion and garlic and mix together with all other marinade ingredients in a large bowl.
- 2Pierce the chicken drumsticks in several places with a fork then add to the marinade mix and rub the marinade in.
- 3Cover with saran wrap and leave in the fridge for 5-6 hours or overnight.
- 4Bake the chicken drumsticks on 220 c (430 f) for about 20 minutes.
- 5Flip each chicken drumstick over and bake for a further 20 minutes so both sides are golden brown and crispy.
About the Chef & Original Recipe
This recipe was published by chopstickchronicles.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: chopstickchronicles.com