Air fryer chicken breast

⏱️ 25 min 👥 4 servings 📊 Medium
American lunch/dinner
Air fryer chicken breast
Nutrition per Serving
230
Calories
36g
Protein
1g
Carbs
8g
Fat

Air fryer chicken breast is one of the easiest ways to cook a succulent, tasty meal that your family will enjoy, and it’s easy to make.

📝 Ingredients

  • 1 1/2 pound chicken breast
  • 1 tbsp oil
  • 1/2 tsp chili flakes
  • 1/4 tsp cumin
  • 1/2 tsp smoked paprika
  • 1 tsp garlic powder
  • 1/2 tsp oregano
  • salt and pepper ( to taste)

👨‍🍳 Instructions

  1. 1Preheat air fryer to 380F
  2. 2Pat the chicken dry with a paper towel
  3. 3In a medium bowl, add all the oil, chili flakes, cumin, smoked paprika, garlic powder, oregano, salt and pepper to taste.
  4. 4Rub all the seasoning all over the chicken
  5. 5Place the chicken breast into the air fryer basket without overlapping and cook for 10 minutes. Then flip to the other side and cook for another 5 minutes or until the internal temperature reaches 165°F and the juices run clear.

About the Chef & Original Recipe

This recipe was published by cheflolaskitchen.com. Visit the original source for step-by-step photos, chef notes and additional details.