Buffalo Chicken Deviled Eggs Recipe

Forget everything you know about boring old deviled eggs, because we are making these incredible, spicy, and totally addictive Buffalo Chicken Deviled Eggs. They are the perfect bite for any party.

📝 Ingredients

• 6 large eggs
• 3/4 cup shredded cooked chicken
• 1 cup buffalo sauce
• 1/3 cup minced red onion
• 1/3 cup minced celery
• 1/4 cup blue cheese (crumbled)
• 2 tbsp chopped green onion (for garnish)

👨‍🍳 Instructions

1. 1Bring water to a boil; add eggs and boil 10 minutes. Transfer to an ice bath, cool, and peel.
2. 2Halve eggs; place yolks in a bowl. Add chicken, buffalo sauce, red onion, celery, and blue cheese; mash until smooth.
3. 3Transfer filling to a piping or zip-top bag; pipe into egg whites.
4. 4Garnish with green onion and a little olive oil; season with salt and pepper. Serve or chill.