Eggless Orange Cake Recipe

Eggless Orange Cake Recipe is a show stopper made with beautiful candied orange embedded on top of the cake.

📝 Ingredients

• 200 gm Maida
• 150 gm Granulated Sugar
• 100 gm Milk Powder
• 1.5 tsp Baking Powder
• 1/4 tsp Baking Soda
• Zest of one Orange
• 150 ml Fresh Orange Juice
• 150 ml Milk
• 100 gm Melted Butter
• 150 g Sugar
• 150 ml Water
• 2 Oranges

👨‍🍳 Instructions

1. 1Bring together sugar and water for the candied orange to a boil.
2. 2Slice the orange and add it to the boiling syrup.
3. 3Cover and cook for 15 minutes on low flame.
4. 4Set aside to cool.
5. 5Preheat oven to 160°C.
6. 6Add zest of orange to granulated sugar and grind it into a fine powder.
7. 7In a bowl, mix together maida, powdered sugar, milk powder, baking powder and baking soda.
8. 8Add melted butter, orange juice, milk and vanilla essence.
9. 9Mix to form smooth batter.
10. 10Grease a 7” square tin with butter.
11. 11Arrange the candied orange slices at the bottom.
12. 12Pour the batter on top of the arranged orange slices.
13. 13Bake in preheated oven for 45-50 minutes or until a tooth pick inserted comes out clean.
14. 14Let the cake cool for 20-30 minutes.
15. 15Pour half the orange syrup that was used make candied orange on the cake and let it cool completely.
16. 16Flip the cake on a serving plate, remove the tin.
17. 17Brush the top with the remaining syrup.
18. 18Slice it up and serve.