Apple Puff Pastry Tart

📝 Ingredients

• 1 thawed sheet of all butter puff pastry
• 2 firm sweet apples
• 1.5 – 2 tbsp brown sugar
• 1 tbsp butter
• a sprinkling of cinnamon
• toasted slivered almonds (or any nut you like for topping)

👨‍🍳 Instructions

1. 1Preheat your oven to 375 degrees F. Line a baking sheet with parchment paper.
2. 2Slice your apples nice and thin.
3. 3Roll the puff pastry sheet out to extend it by another inch or so on each side if you want a slimmer base (Optional)
4. 4Arrange your apple slices over the puff pastry sheet, reserve the smaller pieces for the centre.
5. 5Scatter the brown sugar over top.
6. 6Dot with butter and top with a sprinkling of cinnamon.
7. 7Bake for 15-17 minutes until the edges are nice and golden.
8. 8Top with the toasted almonds.