Italian Pasta Salad
Nutrition per Serving
391
Calories
16g
Protein
29g
Carbs
24g
Fat
Fresh and tangy, this Italian pasta salad is the perfect accompaniment to all of your summer meals. Made with freshly cooked pasta, lots of veggies, mozzarella and salami before being tossed in a homemade Italian dressing, it's perfect for picnics, potlucks and cookouts.
📝 Ingredients
- 8 oz rotini (cooked according to package instructions)
- 1/2 cup red bell pepper (diced)
- 10 oz 3 cups grape tomatoes, halved
- 1/2 English cucumber (diced)
- 1/2 cup sliced black olives
- 8 oz mozzarella cheese balls (cut in half)
- 1/2 cup red onion (diced)
- 8 oz salami (cut in strips)
- 1/3 cup fresh parsley (chopped)
- 1 cup Italian dressing
👨🍳 Instructions
- 1Add all ingredients to a large serving bowl.
- 2Drizzle with Italian dressing and toss salad until evenly coated.
About the Chef & Original Recipe
This recipe was published by deliciousmeetshealthy.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: deliciousmeetshealthy.com