Curry Pasta Salad
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
📝 Ingredients
- 500 g Noodle pasta cooked as per packet instructions
- 1 onion, finely chopped
- 1 red pepper, finely chopped
- 1 green pepper, finely chopped
- 1/4 cup oil
- 2 tsp curry powder
- 1 cup apricot chutney
- 1 cup tomato sauce
- 1/4 cup vinegar
- 1 cup thick sweet chilli sauce
- 3 tbsp sugar
- 1 carrot, finely grated
👨🍳 Instructions
- 1In a saucepan, heat the oil and sauté the onions, green pepper and red pepper for a few minutes.
- 2Add the curry powder and stir well. In a large bowl, mix the pasta, the onion mixture and all the rest of the ingredients.
- 3Cover and chill in the fridge until ready to serve.
- 4love to serve this pasta salad with barbeque meat or chicken.
About the Chef & Original Recipe
This recipe was published by Fatima Sydow Cooks on fatimasydow.co.za. Visit the original source for step-by-step photos, chef notes and additional details.
Source: fatimasydow.co.za