Brie with Baked Plums

📝 Ingredients

• 1 brie cheese of 125g (or camembert, or any cheese that's a bit strong but soft in texture)
• 2 plums cut in 8 slices (you can also use peaches and nectarines)
• 1 tbsp honey
• 1/2 lime (zest)
• 1/2 lime (juice)
• 1 cm piece of ginger (minced or grated finely)
• silvered almonds (toasted)
• thyme

👨‍🍳 Instructions

1. 1Mix the plums with the honey, zest, lime juice and ginger.
2. 2Lay them on a silpat or baking paper and bake at 180C for 15min to make them soft.
3. 3When they come out of the oven mix them in with the honey on the tray and it will stick to the pieces.
4. 4Put the plums on the cheese and garnish with thyme, almonds or other nut you like.