Honey Whiskey Lemonade Pops
🍽️
Nutrition per Serving
55
Calories
—
Protein
—
Carbs
—
Fat
Honey Whiskey Lemonade Popsicles. A quick and easy popsicle recipe made with fresh homemade lemonade and Jack Daniel's Honey Whiskey.
📝 Ingredients
- 1 cup sugar
- 1 cup water
- 6 lemons (juiced)
- 4 cups cold water
- 3 cups honey whiskey
- Popsicle mold with wooden popsicle sticks
👨🍳 Instructions
- 1In a saucepan, heat sugar and 1 cup water until the sugar dissolves completely.
- 2Add the juice from the lemons and the sugar water to a pitcher. Add 4 cups of cold water. Stir. If the lemonade is a little sweet, add a little more juice.
- 3In the popsicle mold, add about 1/3 cup of honey whiskey then add lemonade to each mold. Add popsicle sticks and freeze for at least 8 hours before serving.
About the Chef & Original Recipe
This recipe was published by asassyspoon.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: asassyspoon.com