Tijmballetjes met puree

⏱️ 30 min 👥 4 servings 📊 Medium
hoofdgerecht
🍽️
Nutrition per Serving
590
Calories
22g
Protein
60g
Carbs
29g
Fat

📝 Ingredients

  • 1 kg aardappelen
  • 300 g gehakt half-om-half
  • 1 ei
  • 2 el paneermeel
  • 2 tl tijm
  • 50 g boter
  • 1 pak rodekool met appel
  • 100 ml halfvolle melk

About the Chef & Original Recipe

This recipe was published by Albert Heijn on ah.nl. Visit the original source for step-by-step photos, chef notes and additional details.