Tijmballetjes met puree
🍽️
Nutrition per Serving
590
Calories
22g
Protein
60g
Carbs
29g
Fat
📝 Ingredients
- 1 kg aardappelen
- 300 g gehakt half-om-half
- 1 ei
- 2 el paneermeel
- 2 tl tijm
- 50 g boter
- 1 pak rodekool met appel
- 100 ml halfvolle melk
About the Chef & Original Recipe
This recipe was published by Albert Heijn on ah.nl. Visit the original source for step-by-step photos, chef notes and additional details.
Source: ah.nl