Pomegranate Shrub Recipe

This Pomegranate Shrub Recipe will give you a gorgeous ruby syrup: sweet and tart and delicious. Stir it into bubbly water, your favorite cocktail, or a salad vinaigrette for bright and tangy pomegranate flavor.

📝 Ingredients

• 2 c. 100% pomegranate juice (I used POM Wonderful 100% Pomegranate Juice)
• 1 c. apple cider vinegar (I used Bragg Organic Raw Apple Cider Vinegar)
• 1 c. super fine sugar

👨‍🍳 Instructions

1. 1Add all ingredients to a large bottle or jar, seal tightly, and shake vigorously to combine. Store in the refrigerator for 2 to 3 days before using, to create a sweet and tart simple syrup. Flavors will continue to mingle and mature over time. Use within 6 months.
2. 2For a refreshing non-alcoholic beverage, fill a glass with ice and then pour in some pomegranate shrub. Add club soda and give a little stir. Garnish with a few fresh pomegranate seeds if desired.