Strawberry Piña Colada
Nutrition per Serving
174
Calories
1g
Protein
26g
Carbs
3g
Fat
This frozen strawberry piña colada is creamy and tropical, with a blush berry twist! Spike it with rum or serve it as a mocktail.
📝 Ingredients
- 1 cup 1" chunks fresh, ripe, juicy pineapple
- 1 cup quartered fresh, ripe, juicy strawberries
- 1/2 cup chilled pineapple juice
- 1/4 cup cream of coconut ((such as Coco Real brand drink mix))
- 1/4 cup freshly squeezed lime juice
- 1/4 cup white rum, (optional, for a cocktail with alcohol)
- 2 cups ice cubes
- fresh pineapple, strawberries, and lime (for garnish)
👨🍳 Instructions
- 1Add fresh pineapple and strawberries to blender carafe, plus pineapple juice, cream of coconut, lime juice, and (optional) rum. Blend on high speed until completely smooth, about 20 seconds.
- 2Add ice cubes and process on high speed until completely smooth, about 30 seconds.
- 3Divide evenly between 2 large glasses or four smaller glasses, and garnish with additional fresh fruit. Enjoy immediately.
About the Chef & Original Recipe
This recipe was published by Brenda | A Farmgirl's Dabbles on afarmgirlsdabbles.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: afarmgirlsdabbles.com