Broodje rosbief met gebakken sjalot

⏱️ 18 min 👥 4 servings 📊 Easy
🍽️
Nutrition per Serving
355
Calories
18g
Protein
47g
Carbs
10g
Fat

📝 Ingredients

  • 4 broodjes
  • 25 g boter
  • 4 sjalotten
  • 0 mayonaise
  • 150 g gebraden rosbief
  • 4 augurken
  • 4 el bieslook

About the Chef & Original Recipe

This recipe was published by Albert Heijn on ah.nl. Visit the original source for step-by-step photos, chef notes and additional details.