Cheddar Pretzels Recipe

⏱️ 50 min 👥 6 servings 📊 Medium
American appetizer
Cheddar Pretzels Recipe
Nutrition per Serving
533
Calories
12g
Protein
86g
Carbs
16g
Fat

This unique pretzel recipe is an absolute game-changer for your taste buds. With just a few simple ingredients and minimal effort, you'll create a snack that's not only addictive but also customizable to suit your flavor preferences.

📝 Ingredients

  • 8 cups pretzels (any shape, I like mini twists)
  • 5 tablespoons butter flavored popcorn oil
  • 1/3 cup Cheddar cheese flavor popcorn seasoning
  • 1/4 teaspoon ground cayenne pepper (or 1 tsp red pepper flakes)

👨‍🍳 Instructions

  1. 1Preheat the oven to 200℉.
  2. 2In a large bowl add pretzels and oil. Stir to coat the pretzels.
  3. 3Add cheese and pepper to pretzels and toss to coat.
  4. 4Spread in a single layer on a sheet pan and bake at 200℉ for 45 minutes. Remove them from the oven every 15 minutes and stir.
  5. 5Allow them to cool completely before storing in an airtight container.

About the Chef & Original Recipe

This recipe was published by callmepmc.com. Visit the original source for step-by-step photos, chef notes and additional details.