Perfect Guacamole Recipe
Nutrition per Serving
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A delicious, easy, and fresh guacamole recipe that is truly the best! This guac is loaded with cilantro, red onions, roma tomatoes, jalapeños, garlic, and lime juice! So easy to make for any occasion!
📝 Ingredients
- 4 large ripe avocados
- 1 small roma tomato, inside pits removed and chopped
- 1/2 cup finely chopped red onion
- 1 small jalapeño, finely chopped
- 2 garlic cloves, finely minced
- 1/2 cup chopped cilantro
- 2 small limes, juiced
- salt/pepper, to taste
👨🍳 Instructions
- 1Cut the avocados in half, remove the inside pits, and then scoop it into a large mixing bowl. Use a potato masher/fork to mash the avocados together (chunky/ultra smooth).
- 2Slice the tomato in half and use a spoon to scoop out the inner section. This way you will only be using mainly the outer portion- add the chopped tomatoes into the same bowl along with the red onion, jalapeño, minced garlic, cilantro, lime juice, and salt/pepper.
- 3Mix everything together to fully combine all of the ingredients nicely.
- 4Taste the guacamole and adjust seasoning to preference by adding more salt/pepper.
- 5Enjoy guacamole with tortilla chips or as desired.
About the Chef & Original Recipe
This recipe was published by Quin Liburd on butterbeready.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: butterbeready.com