Mascarponeparfait met abrikozen
🍽️
Nutrition per Serving
640
Calories
10g
Protein
51g
Carbs
38g
Fat
📝 Ingredients
- 1 sinaasappel
- 3 ml cream sherry
- 150 g suiker
- 1 bakje mascarpone
- 1 bekertje slagroom
- 8 eierdooiers
- 200 g gewelde abrikozen
About the Chef & Original Recipe
This recipe was published by Albert Heijn on ah.nl. Visit the original source for step-by-step photos, chef notes and additional details.
Source: ah.nl