Refreshing White Sangria

Crisp dry white wine mixed with peach nectar, triple sec, and fresh citrus slices.

📝 Ingredients

• 2 (750-mL) bottles dry white wine, (we like Pinot Grigio or Sauvignon Blanc)
• 4 cups orange juice
• 2 cups triple sec
• 1 (11.5-ounce) can peach nectar juice, (we like Kern’s)
• 2 large peaches, pitted and sliced
• 2 small lemons, thinly sliced
• 1 cup halved green grapes, frozen

👨‍🍳 Instructions

1. 1Combine the ingredients: In a large pitcher, combine the wine, orange juice, triple sec, and peach nectar. Stir in the peach slices and lemon slices.
2. 2Chill: Refrigerate for at least 2 to 4 hours, or until ready to serve.
3. 3Serve: Stir in the frozen grapes before serving.