Sanduchitos or Sandwichitos [Video+Recipe] Quick Mini Sandwiches

Make these Sanduchitos (or Sandwichitos), the easiest quickest and most inexpensive appetizer in our cuisine.

📝 Ingredients

• 12 slices sandwich bread
• 8 ounces Gouda cheese ([220 grams])
• 10 ounces york ham ([300 grams])
• ¼ cup butter (at room temperature)

👨‍🍳 Instructions

1. 1--- 1. Cut bread crust ---
2. 2Cutting: Cut the bread crust with a bread knife.
3. 3--- 2. Make filling ---
4. 4Making egg layer: Grate cheese and ham with the fine side of a box grater.Combine with butter and mix well.
5. 5--- 3. Layer ---
6. 6Making avocado layer: Spread the filling in equal amounts on half of the bread. Top with the remaining slices.
7. 7--- 4. Cut ---
8. 8Layering: Cut each sandwich into 4 triangles, or 4 small squares.
9. 9--- 5. Serve ---
10. 10Storing and serving: Serve immediately, or refrigerate covered with saran wrap until served.Take out of the fridge about 10 minutes before serving for the filling to soften again.