3-Ingredient Garlic Broccoli Stir Fry
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
Sometimes simplicity is the best. Although I love my roasted veggies with their heavenly char, this garlic broccoli stir fry is one of my favorite broccoli dishes.
📝 Ingredients
- 2 teaspoons olive oil
- 2 cloves garlic
- 1 big head broccoli (, separated into florets)
- 1/4 teaspoon salt
- 1/4 cup chicken stock
👨🍳 Instructions
- 1Heat a large heavy-duty skillet until hot. Add oil. Swirl to coat the bottom. Add garlic and broccoli, and sprinkle with salt. Cook and stir to coat broccoli with oil.
- 2Add chicken stock. Cover and cook for 1 minute, or until the broccoli reaches your desired doneness. Turn to low heat and carefully taste the broccoli. Adjust seasoning by adding more salt, or cover to cook a bit longer if necessary.
- 3Serve warm.
About the Chef & Original Recipe
This recipe was published by Maggie Zhu on omnivorescookbook.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: omnivorescookbook.com