Oven-Roasted Broccoli (3 Ingredients)
Nutrition per Serving
93
Calories
4g
Protein
10g
Carbs
5g
Fat
This oven roasted broccoli floret recipe takes only 3 ingredients and it's crazy easy, quick, and tasty. Even our boys loved these as toddlers!
📝 Ingredients
- 2 lbs broccoli florets
- 1 tbsp garlic parsley salt
- 2 tbsp oil (olive or avocado)
👨🍳 Instructions
- 1Cut: Preheat the oven to 425°F. Cut the broccoli florets into equal size pieces. Place broccoli on a baking sheet.
- 2Season with garlic parsley salt and oil. Toss or use hands to spread the seasoning evenly, then spread broccoli into one layer on a baking sheet.
- 3Bake for 8 minutes. Mix and roast for 5 more minutes or until you achieve desired doneness.
About the Chef & Original Recipe
This recipe was published by momsdish.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: momsdish.com