Best Ever Hummus

This is seriously the Best Ever Hummus! It's creamy, super smooth, and oh so good. Homemade Hummus is so much better, nothing compares to the taste and quality of homemade and it's ready in just 10 minutes!

📝 Ingredients

• 15 ounce chickpeas (drained and rinse, reserve liquid from can)
• ¼ cup olive oil (extra virgin)
• ½ teaspoon cumin (ground)
• 2 garlic cloves (sliced)
• ½ teaspoon salt
• ⅓ cup lemon juice (freshly squeezed)
• ½ cup tahini paste

👨‍🍳 Instructions

1. 1Process in a food processor:: Process in a food processor or blender: Add the chickpeas and the rest of the ingredients, excluding the liquid from the can of chickpeas, to a food processor or blender and pulse until smooth. Add the liquid from the can of chickpeas if the hummus is too thick up to ½ cup or until the desired consistency is achieved.
2. 2Serve: Transfer hummus to a dish and drizzle some olive oil over it, then garnish with parsley or sumac for extra lemony flavor.