Know what’s on your plate
York peppermint pattie
Calories & nutrition facts
Nutrition facts
Per 100 g% DV- Calories 384 kcal —
- Protein 2.2 g 4%
- Carbohydrate 79 g 29%
- Fat 7.2 g 9%
- Saturated fat 4.3 g 22%
- Fibre 2 g 7%
- Sugars 64 g —
- Sodium 28 mg 1%
- Cholesterol 1 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin C 0 mg 0%
Minerals
- Calcium 11 mg 1%
- Iron 0.92 mg 5%
- Phosphorus 0 mg 0%
- Potassium 111 mg 2%
Calories by portion
| Portion | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 384 | 2.2 g | 79 g | 7.2 g |
| 1 × patty 1.5 oz | 43 g | 165 | 0.9 g | 34 g | 3.1 g |
| 2 × patty 1.5 oz | 86 g | 330 | 1.9 g | 68 g | 6.2 g |
| ½ × patty 1.5 oz | 21.5 g | 83 | 0.5 g | 17 g | 1.5 g |
| 3 × patty 1.5 oz | 129 g | 495 | 2.8 g | 102 g | 9.2 g |
| 4 × patty 1.5 oz | 172 g | 660 | 3.8 g | 136 g | 12 g |
Similar foods
Questions about York peppermint pattie
What is a York peppermint pattie made of?
It has a sweet, peppermint-flavoured fondant centre covered in dark chocolate. The cool sensation comes from the peppermint, not from the sweet being served cold.
How should you store York peppermint patties?
Keep them in an airtight container in a cool, dry place, away from sunlight and strong-smelling foods. If you chill them, let them come back to room temperature before unwrapping to reduce condensation on the chocolate.
Can you melt a York peppermint pattie for baking?
Yes. Chop it and melt it gently in short bursts in a microwave, stirring between each, or in a heatproof bowl over barely simmering water; stop as soon as it is soft, since the fondant can turn sticky. Chunks also work well folded into brownie batter before baking.
What goes well with a York peppermint pattie?
Its cool mint and dark chocolate pair well with coffee, hot chocolate or vanilla ice cream. Chop one over a brownie or use it as a small topping for a chocolate cake.
What can you use instead of a York peppermint pattie?
For a similar mint-and-chocolate flavour, use another chocolate-covered peppermint fondant sweet. For baking, a small piece of dark chocolate with a little peppermint extract gives a similar flavour, though not the soft fondant centre.
Can you freeze York peppermint patties?
Yes. Seal them in an airtight container or freezer bag so they do not pick up other flavours, then thaw them while still wrapped. This helps prevent moisture from forming on the chocolate.
Source: USDA FoodData Central 167982 · per 100 g · carbohydrate per EU label, fibre excluded
