Balsamic vinegar

Spices & herbs

Calories per portion

Portion	Weight	kcal	Protein	Carbs
100 g	100 g	88	0.5 g	17 g
1 × tbsp	16 g	14	0.1 g	2.7 g
1 × cup	255 g	224	1.2 g	43.4 g
1 × tsp	5.3 g	5	0 g	0.9 g
2 × tbsp	32 g	28	0.2 g	5.4 g
½ × tbsp	8 g	7	0 g	1.4 g
3 × tbsp	48 g	42	0.2 g	8.2 g
4 × tbsp	64 g	56	0.3 g	10.9 g

Nutrition Facts

Per 100 g

Calories88

Total Fat0.0g

Saturated Fat0.0g

Total Carbohydrate17.0g

Dietary Fibre0.8g

Total Sugars14.9g

Protein0.5g

100 g of Balsamic vinegar has 88 kcal, with 0.5 g protein, 17 g carbohydrate and 0 g fat.

1 × tbsp (16 g) of Balsamic vinegar has 14 kcal, with 0.1 g protein, 2.7 g carbohydrate and 0 g fat.

1 × cup (255 g) of Balsamic vinegar has 224 kcal, with 1.2 g protein, 43.4 g carbohydrate and 0 g fat.

1 × tsp (5.3 g) of Balsamic vinegar has 5 kcal, with 0 g protein, 0.9 g carbohydrate and 0 g fat.

2 × tbsp (32 g) of Balsamic vinegar has 28 kcal, with 0.2 g protein, 5.4 g carbohydrate and 0 g fat.

½ × tbsp (8 g) of Balsamic vinegar has 7 kcal, with 0 g protein, 1.4 g carbohydrate and 0 g fat.

3 × tbsp (48 g) of Balsamic vinegar has 42 kcal, with 0.2 g protein, 8.2 g carbohydrate and 0 g fat.

4 × tbsp (64 g) of Balsamic vinegar has 56 kcal, with 0.3 g protein, 10.9 g carbohydrate and 0 g fat.

Data source: USDA FoodData Central · USDA 172241