Oriental vegetables for stir-frying
cooked
Nutrition Facts
Per 100 g
Calories22
Total Fat0.2g
Saturated Fat0.0g
Total Carbohydrate2.8g
Dietary Fibre2.3g
Total Sugars2.1g
Protein1.0g
How many calories are in Oriental vegetables for stir-frying?
How many calories are in 100 g of Oriental vegetables for stir-frying?
100 g of Oriental vegetables for stir-frying has 22 kcal, with 1 g protein, 2.8 g carbohydrate and 0.2 g fat.
More vegetables
Data source: nevo · NEVO 3226
