Know what’s on your plate
Vegetable pie
Calories & nutrition facts
with wheat flour, vegan, unsalted
Protein5.4 g
Carbs28 g
Fat14 g
Nutrition facts
Per 100 g% DV- Calories 260 kcal —
- Protein 5.4 g 11%
- Carbohydrate 28 g 10%
- Fat 14 g 18%
- Fibre 1.9 g 7%
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- Ground meat and vegetable pie219 kcal / 100 g
- Vegetarian pieshortcrust pastry283 kcal / 100 g
- Vegetable and ricotta cheese piewith oil, with salt165 kcal / 100 g
- Vegetable savoury piehomemade176 kcal / 100 g
- Pasta with vegetableswheat, unsalted101 kcal / 100 g
- Chicken piewith salt298 kcal / 100 g
- Potato chicken pieunsalted133 kcal / 100 g
- Pot piehomemade, roasted382 kcal / 100 g
- Wholemeal vegetable pastyhomemade272 kcal / 100 g
- Vegan wheat flour breadhomemade339 kcal / 100 g
Questions about Vegetable pie
How many calories are in 100 g of Vegetable pie?
100 g of Vegetable pie has 260 kcal, with 5.4 g protein, 28 g carbohydrate and 14 g fat.
Source: tbca BRC1079A · per 100 g · carbohydrate per EU label, fibre excluded