Know what’s on your plate
Vegetable fat spread
Calories & nutrition facts
55 %, keiju rypsi
486
calorieskcal per 100 g
Protein0 g
Carbs0 g
Fat55 g
Nutrition facts
Per 100 g% DV- Calories 486 kcal —
- Protein 0 g 0%
- Carbohydrate 0 g 0%
- Fat 55 g 71%
- Saturated fat 16 g 78%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 349 mg 15%
- Cholesterol 2.1 mg 1%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 800 µg 89%
- Vitamin C 0 mg 0%
- Vitamin D 20 µg 100%
- Vitamin E 7 mg 47%
- Vitamin K 53.4 µg 44%
- Thiamin (B1) 0 mg 0%
- Riboflavin (B2) 0 mg 0%
- Niacin (B3) 0 mg 0%
- Vitamin B6 0 mg 0%
- Folate (B9) 0 µg 0%
- Vitamin B12 0 µg 0%
Minerals
- Calcium 3.4 mg 0%
- Iron 0.04 mg 0%
- Magnesium 1.3 mg 0%
- Phosphorus 0.6 mg 0%
- Potassium 0.33 mg 0%
- Zinc 0 mg 0%
- Copper 0 mg 0%
- Manganese 0 mg 0%
- Selenium 0.02 µg 0%
- Iodine 0.04 µg 0%
Similar foods
Questions about Vegetable fat spread
How many calories are in 100 g of Vegetable fat spread?
100 g of Vegetable fat spread has 486 kcal, with 0 g protein, 0 g carbohydrate and 55 g fat.
Source: Fineli (Finland) 34944 · per 100 g · carbohydrate per EU label, fibre excluded
