Nutrition facts

Per 100 g% DV
  • Calories 88 kcal —
  • Protein 1 g 2%
  • Carbohydrate 18 g 6%
  • Fat 0.3 g 0%
  • Saturated fat 0 g 0%
  • Fibre 2.9 g 10%
  • Sugars 12 g —

Questions about Sugar-reduced fruit jelly

How many calories are in 100 g of Sugar-reduced fruit jelly?

100 g of Sugar-reduced fruit jelly has 88 kcal, with 1 g protein, 18 g carbohydrate and 0.3 g fat.

Source: BLS (Germany) Y851312 · per 100 g · carbohydrate per EU label, fibre excluded