Sliced baked potatoes with cream (19% fat)
Vegetables
Fineli 29268
114
kcal per 100 g
Protein3.1 g
Carbs12.7 g
Fat4.9 g
Fibre1.2 g
Sugars2 g
Nutrition facts
Per 100 g% DV- Calories 114 kcal —
- Protein 3.1 g 6%
- Carbohydrate 12.7 g 5%
- Fat 4.9 g 6%
- Saturated fat 3 g 15%
- Fibre 1.2 g 4%
- Sugars 2 g —
- Sodium 264 mg 11%
- Cholesterol 10.4 mg 3%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 39.4 µg 4%
- Vitamin C 6.4 mg 7%
- Vitamin D 0.07 µg 0%
- Vitamin E 0.17 mg 1%
- Vitamin K 2.8 µg 2%
- Thiamin (B1) 0.13 mg 11%
- Riboflavin (B2) 0.07 mg 5%
- Niacin (B3) 0.47 mg 3%
- Vitamin B6 0.12 mg 7%
- Folate (B9) 16.1 µg 4%
- Vitamin B12 0.13 µg 5%
Minerals
- Calcium 73.7 mg 6%
- Iron 0.6 mg 3%
- Magnesium 22.6 mg 5%
- Phosphorus 85.7 mg 7%
- Potassium 426 mg 9%
- Zinc 0.55 mg 5%
- Copper 0.08 mg 9%
- Manganese 0.2 mg 9%
- Selenium 2 µg 4%
- Iodine 18.7 µg 12%
Questions about Sliced baked potatoes with cream (19% fat)
How many calories are in 100 g of Sliced baked potatoes with cream (19% fat)?
100 g of Sliced baked potatoes with cream (19% fat) has 114 kcal, with 3.1 g protein, 12.7 g carbohydrate and 4.9 g fat.
Source: Fineli (Finland) 29268 · per 100 g · carbohydrate per EU label, fibre excluded
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