Know what’s on your plate
Shrimp
Calories & nutrition facts
canned, drained
Protein21 g
Carbs0 g
Fat1.2 g
Nutrition facts
Per 100 g% DV- Calories 95 kcal —
- Protein 21 g 42%
- Carbohydrate 0 g 0%
- Fat 1.2 g 2%
- Saturated fat 0.2 g 1%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 980 mg 43%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 0 µg 0%
- Vitamin C 2 mg 2%
- Vitamin D 0.1 µg 1%
- Vitamin E 1.2 mg 8%
- Thiamin (B1) 0.01 mg 1%
- Riboflavin (B2) 0.02 mg 2%
- Niacin (B3) 4.7 mg 29%
- Vitamin B6 0.03 mg 2%
- Folate (B9) 15 µg 4%
- Vitamin B12 2 µg 83%
Minerals
- Calcium 110 mg 8%
- Iron 5.1 mg 28%
- Phosphorus 150 mg 12%
- Potassium 100 mg 2%
- Zinc 2.4 mg 22%
- Selenium 75 µg 136%
- Iodine 29 µg 19%
Similar foods
- Frozen shrimp73 kcal / 100 g
- Shrimp or prawnwild, boiled97 kcal / 100 g
- Common shrimpdeep-frozen, stewed94 kcal / 100 g
- Mixed species shrimpcanned100 kcal / 100 g
- Prawnsraw71 kcal / 100 g
- Camarón83 kcal / 100 g
- Crabcanned98 kcal / 100 g
- Crayfishcanned, drained78 kcal / 100 g
- Lobstercanned90 kcal / 100 g
- Canned crayfishcanned71 kcal / 100 g
Questions about Shrimp
How many calories are in 100 g of Shrimp?
100 g of Shrimp has 95 kcal, with 21 g protein, 0 g carbohydrate and 1.2 g fat.
Source: FOODfiles (New Zealand) T12 · per 100 g · carbohydrate per EU label, fibre excluded