Reduced fat and sodium pork Italian sausage raw
Sausages & deli meats
CNF 7332
162
kcal per 100 g
Protein17.1 g
Carbs4.2 g
Fat8.1 g
Fibre0 g
Sugars0.3 g
Nutrition facts
Per 100 g% DV- Calories 162 kcal —
- Protein 17.1 g 34%
- Carbohydrate 4.2 g 2%
- Fat 8.1 g 10%
- Saturated fat 2.9 g 15%
- Fibre 0 g 0%
- Sugars 0.3 g —
- Sodium 570 mg 25%
- Cholesterol 57.9 mg 19%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 0 µg 0%
- Vitamin C 0 mg 0%
- Vitamin D 0.28 µg 1%
- Thiamin (B1) 0.73 mg 61%
- Riboflavin (B2) 0.22 mg 17%
- Niacin (B3) 4.3 mg 27%
- Vitamin B6 0.37 mg 22%
- Folate (B9) 5 µg 1%
- Vitamin B12 0.47 µg 20%
Minerals
- Calcium 5 mg 0%
- Iron 0.7 mg 4%
- Magnesium 18 mg 4%
- Phosphorus 169 mg 14%
- Potassium 419 mg 9%
- Zinc 2 mg 18%
- Copper 0.07 mg 8%
- Manganese 0.01 mg 1%
- Selenium 19.4 µg 35%
Questions about Reduced fat and sodium pork Italian sausage
How many calories are in 100 g of Reduced fat and sodium pork Italian sausage?
100 g of Reduced fat and sodium pork Italian sausage has 162 kcal, with 17.1 g protein, 4.2 g carbohydrate and 8.1 g fat.
Source: Canadian Nutrient File 7332 · per 100 g · carbohydrate per EU label, fibre excluded
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